MCB
Departement of Microbiology and biochemistry
Specialized in Departement of Microbiology and biochemistry. Focused on academic and scientific development.
University of M'Sila, Algeria
M. HARRAR Abdenassar, (2021), "Séminaire National ‘webinaire’, Bio-ressources : Nutrition, Santé et Environnement - 17 et 18 Mai 2021 "BR-NSE21"", [national] Nutrition, Santé et Environnement , University Mohamed Boudiaf - M'sila
M. HARRAR Abdenassar, (2017), "Phenolic Compounds, Antioxidant and Antibacterial Activities of Zizyphus lotus L. Leaves Extracts", [national] The Natural Products Journal , Bentham science
M. HARRAR Abdenassar, (2016), "Total phenolic contents, antioxidant and antibacterial activities of Limoniastrum guyonianum (Plombaginaceae) extracts", [national] International Journal of Current Research , akhil kapio