MCA
Departement of Microbiology and biochemistry
University of M'Sila, Algeria
M. GUETOUACHE Mourad, (2025-12-20), "Avian malaria: an in-depth overview on its biology, epidemiology, pathogenesis, clinical features, economic impacts, diagnostic, treatment and control strategies", [national] Journal of Parasitic Diseases , Springer Nature
M. GUETOUACHE Mourad, (2025-04-14), "Phoenix dactylifera L. date stone oil: Physicochemical characterization, antioxidant activity and bacterial inhibition", [national] 1er Séminaire national en Santé et Sécurité sanitaire des aliments , University of M’sila, ALGERIA
M. GUETOUACHE Mourad, (2025-04-14), "Characterization of Lactic Acid Bacteria Isolated from milk", [national] Le 1er Séminaire national en Santé et Sécurité sanitaire des aliments M’sila, le 14 et 15 Avril 2025 , M’sila / Algérie
M. GUETOUACHE Mourad, (2025-04-14), "Isolation, characterization, and antimicrobial evaluation of bacteriocin produced by Lactobacillus rhamnosus against listeria monocytogenes 13932", [national] Le 1er Séminaire national en Santé et Sécurité sanitaire des aliments M’sila, le 14 et 15 Avril 2025 , M’sila / Algérie
M. GUETOUACHE Mourad, (2025-04-14), "Antimictobial avtivity of Syzygium aromaticum essential oil in oral health treatment", [national] Seminaire national en santé et sécurité sanitaire des aliments , Université Mohamed Boudiaf de M'sila
M. GUETOUACHE Mourad, (2023-12-26), "Proteolytic activity of lactic Acid Bacteria Isolated From Traditional Butter Produced In Djelfa Province of Algeria", [international] 3rd International Conference on Scientific and Academic Research,Konya / Turkey , Konya / Turkey
M. GUETOUACHE Mourad, (2023-12-25), "Characterization and identification of Lactic Acid Bacteria isolated from Algerian Traditional dairy products", [international] 3rd International Conference on Scientific and Academic Research, , Konya / Turkey
M. GUETOUACHE Mourad, (2023-11-13), "Composition et Valeur nutritionnelle du lait cru", [national] 1er Colloque Doctoral National des Sciences Biologiques CDNSB2023,BLIDA UNIVERSITY , BLIDA UNIVERSITY
M. GUETOUACHE Mourad, (2023-11-10), "Characterization of traditional Algerian cheese "Klila" prepared with raw milks", [international] Seizièmes Journées Nationales & Quatrièmes Journées Internationales de Microbiologie «One World, One Health»,Tunisie , Tunisie
M. GUETOUACHE Mourad, (2023-10-08), "Proteolytic activity of Lactic Acid Bacteria isolated from Algerian Traditional Dairy Products (klila)", [national] 1er Colloque Doctoral National des Sciences Biologiques 08-09 Novembre 2023 , Université Blida1 Algérie
M. GUETOUACHE Mourad, (2023-02-26), "Antimicrobial activity of Lactobacillus spp. against Staphylococcus aureus ATCC 6538", [national] Guetouache Mourad , Bulgaria Journal of Agricultural Science
M. GUETOUACHE Mourad, (2023-02-26), "Antimicrobial activity of Lactobacillus spp. against Staphylococcus aureus ATCC 6538", [national] Guetouache Mourad , Bulgaria Journal of Agricultural Science
M. GUETOUACHE Mourad, (2022-07-15), "Phenotypic, genotypic, and technological characterization of new lactic acid bacterium isolated from traditional dairy product in Djelfa, Algeria", [national] Nova Biotechnol Chim , SciCell s.r.o.
M. GUETOUACHE Mourad, (2020-03-23), "Various traditional dairy products in African and Algeria", [national] Journal of Nutrition and Food Security , Shahid Sadoughi University of Medical Sciences & Health Services
M. GUETOUACHE Mourad, (2019-09-03), "A Brief Summary Scheme of Algerian Traditional Dairy Products", [national] Journal of Food Quality and Hazards Control , Shahid Sadoughi University of Medical Sciences & Health Services
M. GUETOUACHE Mourad, (2018-08-02), "Characterization of Lactic Acid Bacteria Isolated from Traditional Butter Produced in Djelfa Province of Algeria", [national] BIOSCIENCES BIOTECHNOLOGY RESEARCH ASIA , Oriental Scientific Publishing Company
M. GUETOUACHE Mourad, (2015-03-08), "Activité protéolytique des lactobacilles isolés du lait cru de chèvre", [national] , Éditions Universitaires Européennes
M. GUETOUACHE Mourad, (2015-01-01), "Technological and biochemical characterization of lactic acid bacteria from Algerian traditional dairy products", [national] World Applied Sciences Journal , IDOSI Publications
M. GUETOUACHE Mourad, (2015-01-01), "Identification and Characterization of Lactic Acid Bacteria Isolated from Rural Traditional Cheese (Jben) of Djelfa Province", [national] International Journal of Microbiological Research , IDOSI Publications
M. GUETOUACHE Mourad, (2015-01-01), "Effect of Season on Potential Nutritive Value, Methane Production and Condensed Tannin Content of Fourwing Saltbush (Atrilplex canescens)", [national] Global Veterinaria 1 , IDOSI Publications
M. GUETOUACHE Mourad, (2015-01-01), "Activité protéolytique des lactobacilles isolés du lait cru de chèvre", [national] , Editions universitaires européennes
M. GUETOUACHE Mourad, (2015), "Characterization and identification of lactic acid bacteria isolated from traditional cheese (Klila) prepared from cow's milk", [national] African Journal of Microbiology Research , academic Journal
M. GUETOUACHE Mourad, (2015), "Technological and Biochemical characterization of Lactic Acid Bacteria isolated from Algerian Traditional Dairy Products", [national] World Applied Sciences Journal , IDOSI Publications
M. GUETOUACHE Mourad, (2014-12-01), "Composition and nutritional value of raw milk", [national] Issues in Biological Sciences and Pharmaceutical Research , ournal Issues
M. GUETOUACHE Mourad, (2014-09-01), "Sanitary quality and ecology of lactic bacteria isolated from traditional butter", [national] International Journal of Research in Applied , Impact Journals